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MOCHA PUDDING | |
BATTER: 3/4 c. raw sugar 1 c. sifted flour 2 tsp. baking powder 1/4 tsp. salt 1/4 c. cocoa 1/2 c. butter 1/2 c. milk 1 tsp. vanilla Preheat oven to 350 degrees. Melt butter in a 9" square oven ware dish. Sift dry ingredients together. Combine milk, butter and vanilla and mix with dry ingredients. Pour into ovenware dish. TOPPING: 3/4 c. raw sugar 1/4 c. cocoa Pour over top of batter and cocoa/sugar mixture 1 cup strong black coffee. DO NOT MIX!! Bake for 40 minutes. |
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