Results 1 - 10 of 49 for mocha pudding

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Stir together all ingredients except ice cream in a large bowl. Pour into a lightly greased 3-quart Crock-Pot. Cover and cook on LOW for 2 ...

Add liquid mixture to flour mixture. Put into greased bowl. Sprinkle cocoa/sugar over. Slowly pour on coffee (do not mix). Bake at ...

Sift 3/4 cup sugar, flour, baking powder and salt. Melt butter and chocolate with milk and vanilla. Beat until smooth. Pour into a 9 inch ...

1. Heat oven to 425 ... crust. Refrigerate until pudding sets. 7. Just before serving, ... chol with butter, 5 mg chol with butter, 167 mg sod.

Dissolve instant coffee in water. Combine remaining ingredients in large mixer bowl; add coffee. Blend well, then beat at medium speed of ...



Position rack in center of ... over top of pudding (do not stir). Bake until ... at room temperature with whipped cream. Makes 6 to 8 servings.

In a heavy saucepan, combine sugar, cornstarch, cocoa powder, and coffee crystals. Stir in milk; cook and stir over medium heat until ...

Place Grapenuts in an ungreased 2 quart dish. Mix rest of ingredients and pour over Grapenuts. Place dish in pan of hot water and bake at ...

Sift first seven ingredients into medium bowl. Stir in walnuts. Combine milk, butter, vanilla and rum in another bowl. Pour over flour ...

In large bowl, sift together flour, 3/4 cup sugar, baking powder and salt. Melt chocolate and butter together, then add milk and vanilla. ...

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