1 c. all purpose flour
1 1/4 tsp. baking powder
1/2 tsp. pumpkin pie spice
4 tbsp. butter, softened
1/4 c. sugar
1 egg
1 c. applesauce
1 tsp. vanilla

Preheat oven to 400 degrees. In small bowl, combine flour, baking powder, salt, pumpkin pie spice. In medium bowl, beat butter and sugar until creamy. Beat in egg, applesauce, vanilla until well blended. Stir into flour mixture. Spoon batter into 24 lightly greased miniature muffin cups. Sprinkle with sugar and cinnamon. Bake 12 minutes. Cool 5 minutes in pan. Freeze well.