1 1/2 cans Eagle bran milk
6 env. Dream Whip
1 tsp. vanilla
2 pkg. (8 oz. each) cream cheese, softened
Two prepared graham cracker crusts
Thickened pie cherries

Whip cream cheese, then add Eagle Brand, add Dream Whip one envelope at a time, add vanilla last. Place mixture in two prepared graham cracker crusts. Set in freezer 1 1/2 to 2 hours. Top with thickened pie cherries, chill and serve. Make day before or very early in the day.