1 clove garlic, grated
1 egg sized onion, grated
1 c. mayonnaise
1/2 c. Wesson oil
1/2 c. ketchup
1/4 c. chili sauce
1 tsp. Worcestershire sauce
1/2 tsp. prepared mustard
Dash of hot sauce
Dash of paprika
1 tbsp. water
1/2 tsp. black pepper

Blend well in mixer or blender. Will keep in refrigerator for a week or 10 days. Good on any type green combination salad.