ORZO SALAD (RICE FLUFF) 
1 box Orzo macaroni
3/4 c. sugar
1/2 tsp. salt
2 tbsp. flour
2 eggs
2 cans chunk pineapple
1 can mandarin oranges
1 jar maraschino cherries
1 (9 oz.) Cool Whip

Cook and drain macaroni - do not over cook. Drain pineapple, oranges and cherries - save juice!! Add sugar, salt, flour and eggs to juice and boil, do not cook eggs while boiling - stir frequently. Add macaroni. Let stand in refrigerator overnight. Add fruit and Cool Whip to chilled mixture in morning. Mix all together.

 

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