1 (3 oz.) pkg. cream cheese
2 c. sifted 10X sugar
2 (1 oz.) squares unsweetened chocolate, melted
1/2 c. chopped walnuts
1/4 tsp. vanilla
Dash of salt

Cream cheese until soft. Slowly blend in sugar, add melted chocolate. Mix well. Add vanilla, salt and nuts. Mix well. Press into a well-greased shallow pan. Put in refrigerator until firm, about 15 minutes. Cut into squares.