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CHICKEN 'N BROCCOLI PIE | |
1 (10 oz.) frozen chopped broccoli 3 c. (12 oz.) shredded cheddar cheese 1 1/2 c. cooked chicken 2/3 c. chopped onion 1 1/3 c. milk 3 eggs 3/4 c. Bisquick 3/4 tsp. salt 1/4 tsp. pepper Heat oven to 400 degrees. Grease 10 x 1 1/2-inch pie plate. Rinse broccoli under cold water to thaw; drain thoroughly. Mix broccoli, 2 cups cheese, chicken, and onion in plate. Beat milk, eggs, Bisquick, salt, and pepper until smooth; pour into plate. Bake until knife inserted in center comes out clean (25-35 minutes). Top with remaining cheese. Bake until cheese is melted (1-2 minutes longer). Cool 5 minutes. Serves 6-8. |
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