1 c. sugar
1 c. light Karo syrup
1 c. peanut butter
6 c. Rice Krispies
chocolate chips

Put sugar and corn syrup in large pan and bring to boil over medium heat, stirring constantly. Remove from heat. Add peanut butter and stir well. Add rice krispies and mix well. Put in 9 x 13 pan. Top with melted chocolate chips.