8 oz. twirl macaroni
8 oz. seashell macaroni
1 med. bell pepper, chopped
1 med. onion, chopped
1 can (4 oz.) mushroom stems & pieces
1 pkg. (6 oz.) pepperoni, chopped
2 pkg. (8 oz. each) mozzarella cheese
1 jar (48 oz.) spaghetti sauce with mushrooms

Cook macaroni. In a large bowl combine all other ingredients except 1 package of cheese. In a casserole dish, alternate layers of noodles and sauce mixture; top with second package of cheese. Bake at 350 degrees for 35-40 minutes. Note: For freezing, reserve cheese and top just before cooking.