2-3 c. elbow or shell macaroni
1-2 cans baby shrimp, drained
2-3 stalks celery, chopped
1-2 cans olives, drained & chopped
1-2 c. mayonnaise, enough to coat noodles
1 c. green onions, finely chopped
5 or 6 eggs, boiled, chopped
Salt
Seasoned salt
Pepper
Parsley flakes

Boil macaroni until tender; drain and rinse in cold water. Add vegetable and mayonnaise. Mix thoroughly. Add just enough of spices to suit your individual taste and enjoy.

All ingredients may be added to suit one's own taste. All measurements are approximate.