3 (8 oz.) pkg. cream cheese
1 1/2 c. sugar
12 oz. pkg. chocolate bits, melted
1 c. sour cream
3 eggs
1 tsp. vanilla

CRUST:

18 chocolate wafers, crushed
Dash of cinnamon

Prepare crust and line bottom of 8 inch springform pan. Chill. Combine softened cream cheese, eggs, sugar and vanilla. Blend at high speed. Add cooled chocolate. Blend and add sour cream. Bake at 350 degrees for 1 hour and 10 minutes. Cool.