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BLACK WALNUT POUND CAKE | |
2 sticks butter, room temperature 2 c. sugar, add gradually to creamed butter 4 eggs, add one at a time, beat well 2 c. Swan Down cake flour, sifted 1/2 tsp. baking powder 1/2 tsp. salt 1 tsp. vanilla 1 (4 oz.) pkg. black walnuts, chopped, dredge in flour before adding 1 sm. can Pet milk Cook at 350 degrees for 1 hour or until it begins to pull away from pan. |
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