1 lb. pkg. noodles or macaroni
2 lbs. hamburger
1 can tomato soup
1 can vegetable soup
1 can kidney beans
1 pt. tomatoes
1 tsp. celery seed

Cook noodles or macaroni in large kettle to which 3 quarts water has been added. Add salt, boil 15 minutes. Stir occasionally to keep from sticking. In large frying pan add 2 tablespoons butter, break up hamburger and fry so it is evenly browned. Add tomato soup, vegetable soup, kidney beans, tomatoes and celery seed. Pour together with noodles, simmer.