2 scant c. sugar
1/2 c. soft butter
1 lg. can pineapple chunks
2 eggs
1/2 c. milk
10 slices of bread, cubed

Mix sugar and butter, add eggs, stir in pineapple, add milk fold in bread. Put in greased 9 x 12 inch pan. Sprinkle with brown sugar. Bake at 350 degrees for 40-50 minutes.