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CARAMEL CHEX SNACK | |
1/2 c. butter 2 tbsp. Karo light syrup 2/3 c. brown sugar Boil about 6-8 minutes. Remove from heat and add the following and stir: 1 1/2 c. Rice Chex 1 1/2 c. Corn Chex 1 c. peanuts 2 c. sm. pretzels Put on wax paper to cool. |
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