2 bunches broccoli (flowerlets only)
1/2 c. bacon bits
1 purple onion, diced
3/4 c. raisins
1/2 c. pecans, chopped
1 c. Kraft Lite mayonnaise
1/2 c. sugar (or more)
1/4 c. vinegar

Mix the last three ingredients for dressing and pour over the broccoli, bacon, onion, raisins and pecans. Mix well and let sit overnight in the refrigerator.