1 c. chopped, cooked celery
1 c. cooked, cut up chicken
1 can cream of mushroom soup
1 can cream of chicken soup
1 sm. can evaporated milk
2 c. chow mein noodles

Mix together celery, chicken, soups, milk and noodles. Bake 1 hour, covered at 275 degrees or uncovered at 350 degrees for 30 minutes.