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MOCK HOLLANDAISE SAUCE | |
1 c. milk 2 tbsp. flour 1 1/2 tsp. butter 1/2 tsp. salt 1 tbsp. lemon juice or vinegar 2 egg yolks 2 tbsp. butter For white sauce, combine milk, flour, 1 1/2 tablespoons butter and salt. Use 1 cup hot white sauce plus remaining ingredients. Good to use on mashed potatoes or toast or whatever. |
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