1 c. cold milk
1 pkg. (serves 4) Jello vanilla instant pudding
1 c. Kraft miniature marshmallows
1 sm. banana, chopped
1 (8 oz.) can crushed pineapple, undrained
1 can (11 oz.) mandarin orange sections, drained
1/2 c. toasted sliced almonds
1/2 c. Baker's angel flake coconut

Beat pudding mix and milk with wire whisk 1-2 minutes. Mix in 1/2 of marshmallows, the banana and pineapple with juice. Spoon some of mixture into glasses. Add a layer of remaining ingredients. Alternate with layers of pudding; chill. Serves 6.