BROWN JUG FRENCH DRESSING 
1/2 c. Wesson oil
1/3 c. catsup
1/4 c. vinegar
1/3 c. onion flakes
1/2 c. sugar
1 tsp. paprika
1 tsp. salt (garlic salt can be added also)
Dash of pepper

Mix all ingredients well and store in refrigerator. Keeps a long time.

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