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NUT AND BOLTS | |
1/2 box Bugles 1/2 box cheese fish or cheese nips 1/2 box Cheerios 1/2 pkg. sesame sticks 1/2 bag chow mein noodles Pretzels to taste 1/2 box Crisp-X Nuts to taste 2 tsp. Worcestershire sauce Dash of celery salt Dash of garlic salt Bake at 250 degrees for 1 hour. Do not cover pan. Spread out newspaper on table cover with paper towels to drain and cool. Stir in 1/2 hour. |
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