1 c. mayonnaise
1 c. water
2 c. flour, sifted
1 c. sugar
4 tsp. cocoa
2 tsp. baking soda
1 tsp. vanilla

Cream together mayonnaise and water. Add remaining ingredients and bake at 350 degrees until done.

FROSTING:

3 c. powdered sugar
3 tsp. butter, melted
2 tsp. hot strong coffee
1 tsp. vanilla
1 c. chopped salted roasted nuts

Melt butter in real hot coffee and add other ingredients. Thin to spreading consistency with chocolate syrup.