1 lb. ground beef
1 lb. ground pork
1 c. cracker crumbs
1 c. milk
1 med. onion, chopped
Salt and pepper

TOPPING:

1/3 c. catsup
3 tbsp. brown sugar
1/2 tsp. nutmeg
1 tsp. mustard

Combine milk, eggs sand crumbs in bowl; add ground beef, onion and salt and pepper and mix well. Mold into loaf and bake at 350 degrees for 1 1/2 hours. Mix topping ingredients and spread over meat loaf before baking.