ITALIAN TOAST 
6 eggs
2 c. sugar
1 c. butter, melted
1/2 c. milk
6 c. flour
Dash of salt
1 tsp. vanilla
1 tsp. orange flavoring
1 tsp. lemon flavoring
1 tsp. anise

Beat eggs and sugar. Add milk and flavorings. Add dry ingredients. Knead on floured surface until not sticky. Cut into 5 pieces. Roll each as long as a cookie sheet. Bake on greased cookie sheet 30-35 minutes at 350 degrees. Remove from oven and cut into slices while still hot. Toast under broiler for a few seconds on each side.

 

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