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ITALIAN TOAST | |
6 eggs 2 c. sugar 1 c. butter, melted 1/2 c. milk 6 c. flour Dash of salt 1 tsp. vanilla 1 tsp. orange flavoring 1 tsp. lemon flavoring 1 tsp. anise Beat eggs and sugar. Add milk and flavorings. Add dry ingredients. Knead on floured surface until not sticky. Cut into 5 pieces. Roll each as long as a cookie sheet. Bake on greased cookie sheet 30-35 minutes at 350 degrees. Remove from oven and cut into slices while still hot. Toast under broiler for a few seconds on each side. |
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