2 c. graham flour
2 tsp. baking powder
1 tsp. salt
2 c. buttermilk
1/2 c. molasses
1/2 c. raisins
1/2 c. chopped dates
1 tsp. vanilla

Mix all ingredients in order listed. Let stand 30 minutes before baking. Bake in 303 cans or bread pan. Bake at 350 degrees for 45 to 50 minutes. Done when toothpick inserted comes out clean. Good with peanut butter or cream cheese.