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KNORR SPINACH DIP | |
1 (10 oz.) pkg. chopped spinach, thawed and drained 1 1/2 c. sour cream 1 c. mayonnaise 1 pkg. Knorr vegetable soup mix 1 (8 oz.) can water chestnuts, chopped 3 green onions, chopped Squeeze spinach until dry. Stir together spinach, sour cream, mayonnaise, Knorr vegetable soup mix, water chestnuts, and green onions. Blend well. Cover and refrigerate 2 hours. Stir before serving. Serve with fresh vegetables or crackers. |
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