IMPOSSIBLE VEGETABLE PIE 
2 c. chopped broccoli or cauliflower
1 c. shredded cheese
1/2 c. chopped onion
1/2 c. chopped green pepper
1 1/2 c. milk
3 eggs
3/4 c. Bisquick
1 tsp. salt
1 tsp. pepper

Preheat oven 400 degrees. Cook broccoli in 1 inch boiling water, until almost tender, about 5 minutes. Drain thoroughly.

Mix broccoli, onion, green pepper and cheese together and place in greased 10 inch pie pan.

Beat remaining ingredients until smooth; 15 seconds in blender or 1 minute with mixer. Pour over vegetables. Bake until blade inserted in center comes out clean, 35-40 minutes. Serves 6.

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“IMPOSSIBLE VEGETABLE PIE”

 

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