3 lbs. hamburger, browned and drained
1 lb. spaghetti, cooked and drained
2 cans cream of mushroom soup
1 (#2) can stewed tomatoes
2 tbsp. butter
6 tbsp. milk
1 lb. Velveeta cheese

(1 onion and 1 green pepper may be substituted for stewed tomatoes).

In small bowl combine butter, milk and onion. Let set and add to other ingredients. Cut cheese in chunks and add all. Bake at 350 degrees for 30-40 minutes.