1 stick butter, melted
1 c. flour
1 c. chopped nuts
1 c. powdered sugar
1 c. Cool Whip
1 (8 oz.) pkg. cream cheese
2 pkg. lemon instant pudding mix
3 c. milk

Step 1: Cream butter, flour and nuts; pour into oblong baking dish; spread. Bake at 350 degrees for 15 minutes. Let cool completely.

Step 2: Mix powdered sugar, Cool Whip and cream cheese; spread on as second layer.

Step 3: Mix 2 packages lemon instant pudding mix with 3 cups cold milk. Spread on as third layer.

Step 4: Top with more Cool Whip and refrigerate until set.