1 (8 oz.) pkg. cream cheese
1/4 lb. chipped beef
1/2 c. sour cream
2 tbsp. milk
1/4 c. green pepper, chopped
1/2 tsp. garlic salt
1/4 tsp. pepper
2 tbsp. onion flakes

Stir all ingredients. Put in oven proof dish. Top with 1/2 cup chopped pecans. Bake at 350 degrees for 20 minutes. Serve hot with crackers.