4 1/2 oz. canned chopped shrimp
1 (8 oz.) pkg. cream cheese
1/3 c. Hellmann's mayonnaise
1/3 c. Cheddar cheese, grated
1/4 tsp. Tabasco sauce
1/4 tsp. garlic salt
1 tsp. dijon style mustard
Pepper to taste
3 lg. deli type rolls
Paprika

Mix all ingredients together. Spread on split rolls. Be sure mixture completely covers each half roll. Sprinkle with paprika. Broil until brown and bubbly. (May be fully prepared and frozen. Bring to room temperature before broiling.) Serves 6.