2 pkgs. orange gelatin
1 1/2 c. hot water
2 c. apricot nectar
2 cans mandarin oranges
2 c. miniature marshmallows

Mix gelatin with hot water. Add apricot nectar. Let set until slightly thickened. Fold in mandarin oranges and marshmallows. Pour into 9 x 13 pan. Let set until slightly thickened. Fold in mandarin oranges and marshmallows. Pour into 9 x 13 inch pan. Let set till form.

TOPPING:Mix1 1/2 c. sugar2 tbsp. flour1 beaten egg1/12 c. apricot nexter:

Cook till thick. Cool. Mix 1 package Dream Whip and fold into topping mix. Smooth over salad.