6 slices bread (no crust)
1 lb. bacon, sausage or ham
6 eggs
2 c. grated cheese
1 pt. half & half

Spread butter on bread and place butter side down in dish. Cook and drain meat, place over bread. Sprinkle cheese over meat. Mix eggs and half and half, pour over cheese. Cover and refrigerate overnight. Set out 15 minutes before baking, preheat oven at 350 degrees. Bake 45 minutes, uncovered. Let set a few minutes before serving.