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CHOCOLATE SAUCE | |
1 c. sugar 2 tbsp. cocoa 2 tbsp. butter 7/8 c. evaporated milk 1 tsp. vanilla Combine cocoa and sugar and stir over low heat about 2 minutes. Do not let sugar melt. Add butter and evaporated milk and bring to a boil over medium heat. Boil 1 minute; remove from heat and stir in vanilla. |
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