HACIENDA DINNER 
1 lb. pork sausage
1 c. chopped onion
1 c. chopped green pepper
2 c. (1 lb. can) tomatoes
1/2 c. barbecue sauce
1 pkg. macaroni and cheese deluxe dinner (or 2 c. macaroni, 6 oz. pasteurized process cheese spread)

Brown sausage with onion and green pepper; drain. Add tomatoes, barbecue sauce, uncooked macaroni and cheese sauce from dinner package. Cover and simmer 20 minutes. Yield: 4-6 servings.

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“BOILED DINNER” 
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