8 oz. can Pillsbury refrigerated quick crescent dinner rolls
1 c. shredded ham
1 c. shredded Swiss cheese
4 tsp. mustard

Unroll dough into 4 long rectangles, firmly pressing perforations to seal. Place ham on rectangles, sprinkle cheese on top and place mustard on top of cheese. At short side, roll up each rectangle and press edges to seal. Coat rolls with sesame seeds. Cut each roll into 5 slices and place cut side down on ungreased cookie sheet. Bake in 375 degree oven for 15-20 minutes or until golden brown. Remove and serve immediately. 20 appetizers.