HOSTESS TWINKIE CAKE 
1 box Twinkies
2 large boxes vanilla pudding (not instant)
2 cans pie filling of choice
1 large Cool Whip

Line a 13x9-inch pan with Twinkies; cut in half. Make pudding; pour over Twinkies while hot. Let set 2 to 3 hours. Pour pie filling over pudding; top with Cool Whip. Garnish with nuts or chocolate chips.

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