Casserole:

3 c. mashed sweet potatoes
1 c. sugar
1/2 tsp. salt
2 beaten eggs
1/3 stick butter (soft)
1/2 c. milk
1 tsp. vanilla
1/2 tsp. nutmeg (optional)

Topping:

1 c. brown sugar
1/3 c. flour
1 c. chopped nuts
1/3 stick melted butter

For Casserole: Mix all ingredients together and put into well-greased baking dish.

For Topping: Mix together and sprinkle on top of sweet potato mixture.

Bake at 350°F for 35 minutes.