BANANA PUDDING - QUICK AND
DELICIOUS
 
3 bananas (sliced)
1/2 box vanilla wafers
1 lg. or 2 sm. boxes instant banana cream pudding

Prepare instant pudding according to package starting mix with pudding, then wafers and last sliced bananas, layer, repeating until all ingredients are used, saving a small amount of pudding to cover completely.

Then top with crumbled wafers. Microwave, covered, 4 minutes. Refrigerate leftovers.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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