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ZUCCHINI BREAD | |
3 c. grated zucchini 1 c. oil 3/4 c. honey 2 eggs, beaten 1 tsp. vanilla 3 c. whole wheat flour 1 1/2 tsp. baking powder 1 1/2 tsp. cinnamon 1/2 tsp. ground cloves 1 tsp. salt 1 c. chopped nuts 1 c. raisins Grate zucchini. Beat together oil, honey, eggs, and vanilla. Sift dry ingredients. Combine mixtures and blend. Add nuts, raisins, and zucchini. Bake at 350 degrees for 1 hour. Freezes well for later use. Makes 1 large loaf. |
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