Saltine crackers (with salt)
1/2 lb. butter
1 c. sugar
12 oz. chocolate chips
1 c. crushed walnuts

Line a cookie sheet with aluminum foil and butter the foil. Line cookie sheet with crackers. Bring the butter and sugar to a boil for 1 minute. Remove from the stove and pour over the saltines. Place in the oven for 5 minutes at 400 degrees. Remove from oven and pour chocolate chips and nuts over the saltines. Cut with a pizza cutter and refrigerate for 1 hour. Peel off foil.