SPICED TEA 
3/4 c. instant tea
2 c. sugar
2 c. Tang
2 (3 oz.) pkg. lemonade
1 tsp. cinnamon
1/4 tsp. nutmeg
1/2 tsp. cloves

Mix well and store in an airtight container. Use 2 tablespoons of mix per cup of water.

 

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