1 lb. "sea legs" (or crab meat)
4 crumbled saltine crackers
1 tbsp. parsley
1/2 tsp. Worcestershire sauce
2-3 shakes Tabasco sauce
1 egg, beaten
1 c. mayonnaise, divided
1/2 tsp. Old Bay seasoning
1/2 tsp. salt
1/8 tsp. pepper

Break up crab meat. Combine next 9 ingredients, except 1/4 cup mayonnaise. Mix well and fold in crab. Form into "balls" bite size.

Place on foil-covered cookie sheet. Spread on each "ball" equal portion of reserved mayonnaise and sprinkle with paprika. Bake preheated 350 degree oven 20 minutes or until golden brown.