1 lb. ground meat with tenderizer
Onions, chopped
Bell pepper, chopped
3 beef bouillon cubes
1/2 tsp. Kitchen Bouquet
1 lg. can Veg-All
1 sm. can Veg-All
1 can new potatoes
1/2 tsp. Tony's Chachere's Creole Seasoning
1 c. uncooked noodles
1 can Ro-Tel tomatoes
1 lg. can tomato sauce

Brown meat, add onions, bell peppers, Ro-Tel tomatoes and tomato sauce. Stir and let simmer over medium heat. In a separate pot, boil noodles. Add Kitchen Bouquet and cubes and Tony's seasonings. Stir. Add Veg-All and noodles and some of the water from noodles. Cook over medium heat until everything is mixed well. Approximately 15 minutes.