2 beaten eggs
1 1/2 c. milk
2 c. sifted all-purpose flour
1/2 tsp. salt
1 tsp. baking powder
2 c. cooking oil
Sifted powdered sugar

In mixing bowl combine eggs and milk. Sift together flour, baking powder and salt. Add to egg mixture; beat smooth. In deep skillet heat oil to 360 degrees. Covering spout with finger, pour 1/4 cup batter into funnel. Remove finger and release batter into oil in a spiral, starting in center and winding out. Fry until golden about 3 minutes. Turn carefully; cook 1 minute more. Drain on paper towel; dust with powdered sugar. Makes 6-8 funnel cakes.