2 lbs. frozen hash browns, thawed
1 sm. onion, diced
1 can cream of chicken or mushroom or celery soup
1 pt. sour cream
2 tbsp. butter
8 oz. cheddar cheese, grated
Salt, pepper, parsley to taste

Mix all ingredients thoroughly. Top with crushed potato chips or bread crumbs. Bake at 350 degrees for one hour.