1 c. dark Karo (may use part green label Brer Rabbit molasses for a richer taste)
1 c. brown sugar
2 c. coconut
2 tbsp. butter, melted
4 tbsp. canned evaporated milk or light cream
1/8 tsp. salt
2 tsp. vanilla

Mix all ingredients until mixed well. Pour and spread evenly over 9"x12" white or yellow cake as soon as it comes from oven. Place under broiler. Broil until nicely browned and bubbly.