2 lbs. lean beef, cubed
1 can cream of mushroom soup
1 can golden cream of mushroom soup
1 env. Lipton's onion soup mix (dry)
1/2 (soup) can water

Mix all the ingredients in dutch oven. Bake at 350 degrees for 1 1/2 to 2 hours until beef is tender.

Serve over egg noodles.