HEAVENLY FRUIT SALAD 
1 reg. box pistachio pudding
#3 can crushed pineapple
2 bananas
2/3 c. chopped nuts
10 maraschino cherries
2 c. Cool Whip

Sprinkle 1 box pistachio pudding over pineapple in large mixing bowl. Mix thoroughly. Add sliced bananas, cherries, nuts and Cool Whip. Store in refrigerator 4 hours or longer. Bananas may be omitted until ready to serve.

 

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